Nope, that wasn't a typo.

My food blog earned $30,545 in ad revenue. 🤯

Yes, looking at that number still blows my mind. But what matters more is how it happened.

I actually hadn’t published a new recipe since January. 🤯

But because I’d already built a solid foundation of niche-aligned content, the new recipes I batched in August — plus the existing posts I updated (bye bye filler) — compounded fast.

I’ll share more in my next profit report. But for now, if you want to see the system behind it, grab my new, free Food Blog Strategy Debrief. 🤓

Inside, you’ll see:

• A breakdown of my top 5 posts + revenue screenshots (because I love sharing receipts)
• The strategic fixes I made with before & after results
• A quick audit to help you spot gaps in your own strategy

👉🏼 [Grab the free Debrief here]​

If you’re tired of the distractions and ready for a content strategy that actually grows your blog, this shows you what’s possible.

Now if you excuse me, I’m off to Puerto Rico tomorrow to go see Bad Bunny! 💃🏻

Talk soon!

Jamie